As humans we spend a lot of time on food. Our team in Greece is no different as they spend a lot of time on food for themselves and others. We’ve found a few recipes that our teams have really loved. Here’s an easy Orzo Salad for you to add to your repertoire!

Ingredients for Orzo Salad

1. Start with 1lb of orzo pasta. And cook it according to the directions.

Orzo Directions

2. While the pasta is boiling you can start chopping up the rest of the ingredients.

Boiling Orzo

3. Chop 1 bunch of parsley.


4. Chop 1 red onion.

Red Onion

5. Chop 3 tomatoes.


6. Add all the veggies with the cooked and drained orzo.

Orzo Salad

7. Mix and add 1/2 cup olive oil and 1/4 cup lemon juice.

Olive oil and lemon

8. Add 1 teaspoon of garlic (or several chopped cloves of fresh garlic)

9. Add 1/2 teaspoon of salt (or to taste)

10. Add 1/4 teaspoon of pepper (or to taste)

Garlic Salt and Pepper

11. Chop and add 8 oz of feta cheese (or more if you like!)

Feta Cheese

12. Mix, refrigerate, and serve!

Mixing Orzo Salad

Click here for a printable version of this orzo salad!