Culture shock is a bit of misnomer, but we’re jumping in and using it to help everyone understand what they or their friends go through when living in a foreign culture for an extended period of time. Obviously not everyone has exactly the same reactions, but these are things we’ve experienced and are reported […]
After making Kubba months ago (and struggling with it!), we decided to try making Baklava, one of the most common desserts in Iraq and Greece. It was certainly more successful. Although it is a long and time consuming process with lots of fillo dough and butter!
Here’s the recipe we used: https://natashaskitchen.com/baklava-recipe/